carrots

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SUNDAY’S DETOX TIP : Love Your Root Vegetables

Root vegetables are a wonderful part of the fall and winter seasons, and they end up on our tables in the form of breakfast, lunch and dinner…AND dessert. They are hearty and versatile which means you can juice them, eat them whole/raw or you can add them to soups and stews or you can bake […]

Carrot Tuna Wraps

CARROT TUNA W/HEMP AIOLI

Makes 6 – 8 wraps. This is a simple (upcycled) raw party in your mouth! These carrots take on new life with some other raw ingredients, boosting nutrition and dietary fiber. Definitely a table pleaser. Carrot Tuna Rolls 2 C Carrot Pulp (from juiced carrots) 1/2 C Onion, diced 1/2 C Green Pepper, diced 1/2 […]

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ORANGE CARROT TURMERIC JUICE RECIPE

Makes 32 ounces. Fall harvest oranges and fall carrots give this juice it’s betacarotene, but the fresh turmeric gives it a powerful boost. Make sure to use organic produce, because you don’t want to be drinking toxic chemicals and pesticides. Oh, you can leave the skins on the turmeric and carrots, but de-skin the oranges. […]